Delicious curry shrimp

Cuisine
Course
Serves 1 1
Equipment
Wok
Prep time
15m
Cook Time
10m

Delicious curry shrimp, Southeast Asian flavor. This is the son of the morning breakfast one day, he used to eat noodles bar, occasional luxury again.


Ingredients

  • 250 Grams
    Shrimp
  • 20 Grams
    Curry powder
  • 20 Grams
    Onions
  • 4 Grams
    Salt
  • 20 Grams
    Milk
  • 20 Grams
    Vegetable oil

Instructions

  1. Wash the shrimp, shrimp shall go and spikes, Lek net water backup

  2. wok hot oil, fry the onion soft

  3. into the curry powder and stir fry the flavor

  4. add shrimp stir fry

  5. add a little milk, fried shrimp, pan before adding a little salt

  6. details pic

Nutrition: Tips:
1. bother demolition shrimp line, huh, huh.
2. Because children eat, so useless spicy curry. Like spicy cheese you can help yourself.
3. Milk is to provide fresh and fishy with coconut milk can be. With milk color looks better.
4. little more vegetable oil, fried shrimp was good-looking shiny.
5. curry powder to fry until fragrant.

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